Mafriges is a slaughter, cutting plant and coldstore of pork products, is located in a traditional region to rise pigs, at 1 hour from the French border and 1 hour from Barcelona freight port.

Since it began in 1984, it has delivered and distributed fresh/frozen meat and prepared pork meat products.

Quality management endorsed by ISO 9001/200 certification, HACCP, BRC and IFS.

See more in: www.mafriges.com